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Bagels from Scratch Cooking Class

Menu: Classic New York-Style Bagels with Assorted Toppings - House-Smoked Salmon - Cream Cheese "Schmears"


If you love fresh bagels but think you could never make them at home, this 3-hour, hands-on workshop will change your mind. The instructor will demystify the process, walking you step-by-step through techniques for making perfect yeasted dough, then shaping, seasoning, boiling and baking bagels. Plus, you'll learn surprisingly simple secrets for smoking salmon and making amazing cream cheese "schmears." After mastering a few essentials, you'll be ready to impress friends and family with amazing, from-scratch bagels and all the trimmings.

Bagels from Scratch Cooking Class