Grand Rapids Brewing Company

Local First
1 Ionia Ave. SW Grand Rapids , MI 49503 Phone: (616) 458-7000 Website: http://www.grbrewingcompany.com/
Vegetarian
Course One
Grilled Corn – Charred sweet corn, ancho compound butter, house made queso fresco, fresh picked cilantro.

Veggie Fries – Beer battered Visser Farm green beans, truffle aioli, shredded pecorino cheese.
Watermelon Salad – Fresh watermelon, mint, julienned red onion, balsamic reduction Country Winds Goat Feta
Course Two
Bourbon & Bacon Glazed Meatloaf – Local farm beans, confit fingerling potatoes & herb olive oil

Grilled Marinated Shrimp – Farro, local farm sweet peppers, parmesan cheese, heirloom tomatoes, and sweet corn.

Grilled Otto’s Chicken – Cherry BBQ, spiced pecans, blue cheese crumbles, garlic smashed potatoes and crispy onions.
Course Three
Panzanella – Raspberries, blackberries & blueberries with Nantucket Bakery Tuscan bread tossed in a sweet mint cream dressing and drizzled with dark chocolate crème anglaise.

Peach Foster – Bourbon & brown sugar glazed peaches, Loves vanilla ice cream, cinnamon waffle.

Brewer’s Flan – Chocolate stout custard, cocoa nibs, salted caramel, mint garnish
Additional Offers
Grand Rapids Brewing Company is the Midwest’s only 100% Certified Organic brewery. We will be featuring our entire line of house made drafts.

We strive to keep menu items as local and sustainable as possible. Our Restaurant Week menu includes items sourced from many local farms and purveyors. It is our goal to provide the fresh, creative Craft Food and Beer a comfortable, casual environment

Meeting Space

Ceiling Size: 9
Largest Rooms: 624
Total Sq. ft.: 624
Banquet Capacity: 50

Meeting Spaces

Rm. Name Sq. Ft. Ceiling Banquet Capacity
Back Room 624 9 55