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Flat River Grill

  • Local-first
  • 3 courses for $28
  • Gluten-free
  • Vegetarian
  • 201 East Main St.
  • Lowell, MI 49331
  • (616) 897-8523
Menu
Details
Menu
Amenities
TripAdvisor
Social

Course One

Heirloom Tomato & Avocado Stack

Gazpacho Verde

Sriracha-Lime Zucchini Fritters, Creamy Avocado-Cilantro Spread

Course Two

Bone-In Grilled Chicken w/ Spicy Watermelon Glaze

Blackberry BBQ Portobello, Swiss Chard and Creamy Polenta with Lemon Crème Fraiche

Apple & Sage Corridor Sausage, Roasted Heirloom Tomatoes, Bell Peppers, Fingerling Potato

Course Three

Roasted Plum & Pinot Noir Sorbet

Carrot Cake Cheesecake

Strawberry Shortcake- House Churned Vanilla Ice Cream & Strawberry Sorbet

Perrin Kona Brown Braised Short Ribs - Roasted winter root vegetable hash and swiss chard. $21.95

Restaurants
Restaurant Week
All
  • Open Sunday:
  • Price Range: $$
General
  • Gluten Free:
  • Vegetarian:
  • Cuisine Type:
    • American
  • Farm to Fork Menu:
  • Menu Option: 3 Courses for $28
  • Nut-Free:
  • Outdoor Dining:
  • 3 Courses for $28:
Menu
  • Course One: Heirloom Tomato & Avocado Stack Gazpacho Verde Sriracha-Lime Zucchini Fritters, Creamy Avocado-Cilantro Spread
  • Course Two: Bone-In Grilled Chicken w/ Spicy Watermelon Glaze Blackberry BBQ Portobello, Swiss Chard and Creamy Polenta with Lemon Crème Fraiche Apple & Sage Corridor Sausage, Roasted Heirloom Tomatoes, Bell Peppers, Fingerling Potato
  • Course Three: Roasted Plum & Pinot Noir Sorbet Carrot Cake Cheesecake Strawberry Shortcake- House Churned Vanilla Ice Cream & Strawberry Sorbet