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Grand Rapids Brewing Company

  • 1 Ionia Ave. SW
  • Grand Rapids, MI 49503
  • (616) 458-7000
Menu
Details
Menu
Amenities
Meeting Facilities
TripAdvisor
Social

Course One

Shrimp Bruschetta: Grilled sauteed shrimp served on garlic crostini with onion jam and pesto, topped off with Balsamic reduction

Course Two

Beer Braised Lamb Shank: Backwoods style braised lamb, with sauteed green beans and onions, cheesy mushroom au gratin potatoes, and lamb infused beer sauce

Course Three

Banana Foster: Fresh bananas smothered in flaming dark rum sauce, served over Love's Organic Ice Cream

General
Restaurants
Restaurant Week
Cool Brews. Hot Eats.
General Amenities
  • Free Parking:
  • Minutes to Airport: 20
All
  • Open Sunday:
  • Price Range: $$
General
  • Farm to Fork Menu:
  • Menu Option: 2 People for $28
  • 2 Meals for $28:
  • Lunch:
  • Dinner:
Menu
  • Course One: Shrimp Bruschetta: Grilled sauteed shrimp served on garlic crostini with onion jam and pesto, topped off with Balsamic reduction
  • Course Two: Beer Braised Lamb Shank: Backwoods style braised lamb, with sauteed green beans and onions, cheesy mushroom au gratin potatoes, and lamb infused beer sauce
  • Course Three: Banana Foster: Fresh bananas smothered in flaming dark rum sauce, served over Love's Organic Ice Cream
General
  • Cuisine Type:
    • American
Facility Info
Meeting Rooms
  • Largest Room 624
  • Total Sq. Ft. 624
  • Auditorium Seating 0
  • Concurrent Meeting Rooms 1
  • Conference Capacity 0
  • Banquet Capacity 50
  • Number of Rooms 1
Back Room
  • Total Sq. Ft.: 624
  • Height: 9
  • Banquet Capacity: 55


https://www.twitter.com/GRBrewingCo