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Rockwell Republic

  • 3 courses for $28
  • 45 S Division Ave.
  • Grand Rapids, MI 49503
  • (616) 551-3563
Menu
Details
Menu
Amenities
TripAdvisor
Social

Course One

Cucumber Frisee Salad: Cherry tomato, carrot, toasted pine nut, ginger orange vinaigrette

Duck Confit: Crispy duck confit, fried shishito pepper, over easy qual egg, julienned fresno chili, ponzu sauce

Otsu Roll: Enoki mushroom, carrot, avocado, hamachi, sesame seed, spicy ponzu sauce

Course Two

Curry Braised Beef: Sauteed bok choy, blistered cherry tomato, roasted Japanese purple yam

Grilled Prawns: Smoked paprika cauliflower mash, roasted red pepper-arugula salad, lemon infused olive oil

Vegetable Tagleitelle: Summer squash, roasted red pepper, roasted garlic, haricot vert, white wine buerre blanc

Course Three

Humming Bird: Spiced creme brulee, nut rolled chocolate dipped banana

Frozen Trio: Coffee ganache ice cream, strawberry hops sorbet, lemongrass ginger sorbet

Lemon Bar: Meringue brulee, raspberry sauce, mint

Restaurants
Restaurant Week
Cool Brews. Hot Eats.
All
  • Open Sunday:
  • Outdoor Dining:
  • Price Range: $$
  • Accepts Reservations:
General
  • Gluten Free:
  • Vegetarian:
  • Farm to Fork Menu:
  • Menu Option: 3 Courses for $28
  • Nut-Free:
  • Outdoor Dining:
  • 3 Courses for $28:
  • Dinner:
Menu
  • Course One: Cucumber Frisee Salad: Cherry tomato, carrot, toasted pine nut, ginger orange vinaigrette Duck Confit: Crispy duck confit, fried shishito pepper, over easy qual egg, julienned fresno chili, ponzu sauce Otsu Roll: Enoki mushroom, carrot, avocado, hamachi, sesame seed, spicy ponzu sauce
  • Course Two: Curry Braised Beef: Sauteed bok choy, blistered cherry tomato, roasted Japanese purple yam Grilled Prawns: Smoked paprika cauliflower mash, roasted red pepper-arugula salad, lemon infused olive oil Vegetable Tagleitelle: Summer squash, roasted red pepper, roasted garlic, haricot vert, white wine buerre blanc
  • Course Three: Humming Bird: Spiced creme brulee, nut rolled chocolate dipped banana Frozen Trio: Coffee ganache ice cream, strawberry hops sorbet, lemongrass ginger sorbet Lemon Bar: Meringue brulee, raspberry sauce, mint
General
  • Cuisine Type:
    • American