Jenna Arcidiacono, owner and chef at Amore Trattoria Italiano serves locally-sourced, authentic Italian food in an atmosphere so homey you’ll swear you were at her mother-in-law’s home in Milan,...
Restaurant Week Grand Rapids
August 10-21, 2016
This is your time to "Taste the City" and experience a variety of earth-to-table menu creations from scores of restaurants during Restaurant Week 2016.
Indulge in Michigan's fresh-from-the-farm grown food and treat yourself to fantastic wines, brews, and spirits. Take in the sensory delights of Grand Rapids many restaurants.
Plus $1 from Restaurant Week meals sold during this year's event will be donated to the Secchia Institute for Culinary Education Student Scholarship Fund at the Grand Rapids Community College. Make your reservations now!
Infomacíón acerca de Restuarant Week disponible en Español.
As Grand Rapids prepares for Restaurant Week 2015 , it's always great to see what magic local chefs are working on area fruits, vegetables, and meats. Restaurant Week GR is purposefully placed in...
There is a collective excitement as Grand Rapidians flip their calendars to August and chefs all over town put the finishing touches on Michigan-grown menus. These special menus are for...
Interested in participating in Restaurant Week? Contact Kate Herron at KHerron@ExperienceGR.com.