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Baking 101: Sweet Yeast

Whether you’re a beginner or a seasoned baker, you’ll welcome these simple tips and tricks for making tasty versatile yeast dough. In this class you will make a variety of tasty treats including cinnamon rolls, pecan sticky buns, kugelhopf (yeast coffee cake), and fruit or custard filled yeast donuts.

*Ages 16 and up

Baking 101: Sweet Yeast
  • Times:  10:00 AM - 1:00 PM
  • April 15, 2017 to April 15, 2017
  • Downtown Market Grand Rapids
  • $70 per person