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Delicious & Vegan - Cooking Class

Menu: Caesar Salad with Crispy Chickpea Croutons - Creamy Cauliflower Risotto - Eggplant Involtini with Farro and Smoked Sauce - Frozen Strawberry Mousse Pie

Class Description: With summer produce at its peak of freshness, now’s the perfect time to add delicious vegan dishes to your repertoire. In this fun, hands-on class, you’ll work alongside classmates as you practice everything from roasting veggies to making vegan Caesar dressing and a creamy cauliflower risotto. Plus, our instructor will walk you through the steps for making a delectable raw and vegan frozen mousse pie featuring fresh summer berries. Once you discover how simple and satisfying vegan cooking can be, you’ll look forward to impressing family and friends with amazing plant-based dishes.

Delicious & Vegan - Cooking Class