Eggs 101 in an Hour - Cooking Class
- Dates: April 5, 2017
- Times: 11:00 AM - 12:00 PM
Sur La Table
Venue: Sur La Table
2500 Burton St. SE, Grand Rapids, MI 49546
- Category: Food/Wine
- Price Per Person: $39 per person
- Classes: Yes
- Advance Purchase: Yes
- Length of Time: 1 hour(s)
Menu: Perfect Poached Eggs - Classic Hollandaise Sauce - French Omelet
Class Description: You asked and we listened! We’ve developed shorter, 1-hour technique driven classes that you can squeeze in during your busy day. From the perfect poached egg to healthy lunch ideas, we’ll teach you the kitchen skills you’re looking for, just in a shorter time-frame. Sign up for one or all four and we’ll help you increase your confidence in the kitchen!
In this class, you’ll learn two classic techniques for cooking eggs. From every day breakfast to special occasions, you'll become a master at poaching eggs, making a creamy Hollandaise sauce, and flipping a classic French omelet.
*Ages 18 and Older