Knife Skills 101 - Cooking Class
- Dates: April 15, 2017
- Times: 1:00 PM - 3:00 PM
Sur La Table
Venue: Sur La Table
2500 Burton St. SE, Grand Rapids, MI 49546
- Category: Food/Wine
- Price Per Person: $59 per person
- Classes: Yes
- Advance Purchase: Yes
- Length of Time: 2 hour(s)
Menu: A light snack will be served.
Class Description: Become acquainted and adept with the most classic and important of chef's tools, and your time in the kitchen will be transformed. In this hands-on class, you'll hone basic knife skills and practice the fundamental cuts—mince, dice, brunoise, bâtonnet and julienne. Plus, our instructor will teach you a few advanced techniques and offer tips for keeping all your knives maintained and sharp. You'll use these knife skills every time you cook, so if you only take one cooking class, this should be it!
*Ages 18 and Older