Menu: Crispy Chicken with Rosemary, Olives and Potatoes - Ginger-Soy Roast Salmon with Bok Choy and Shiitake Mushrooms - Sausage with Fennel, Kale and Sweet Potatoes
Class Description: Sheet pans—not just for cookies anymore! In this hands-on class, you’ll learn how to put together an entire meal that roasts to perfection on a single rimmed sheet pan. You’ll enjoy working alongside classmates as we transform the season’s best flavors into three incredibly simple and satisfying sheet pan dinners. Our instructor will share secrets for creating deliciously crispy chicken with tender rosemary potatoes. We’ll show you a tasty Asian spin on roast salmon. Plus, we’ll pair sausage and sweet potatoes for the ultimate, autumn-inspired comfort food. Join us and discover how versatile, creative and flavorful sheet pan dinners can be.
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.