Aryana Restaurant and Bar

Cocktail Week Menu - November 13-24, 2019

Cocktails

Boisson Berry: Valentine's Original Vodka shaken with Chambord, freshly muddled Blueberry Juice, Sour Mix, a squeeze of Lemon and an Egg White to create a silky texture.

Michigan Wassail: New Holland Cask and Smoke Whiskey lightly chilled with Leelanau Cellar's Witches Brew and a touch of Creme de Cacao garnished with a Cinnamon Stick and Cherry.

Located at the Crowne Plaza and offering dining for two to groups up to 25. Entrees for every desire, as well as house-made desserts and soups.