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Brann's Steakhouse - Leonard

  • 2 courses for $25 per person
  • 401 Leonard St. NW
  • Grand Rapids, MI 49504
  • Neighborhood:West Side
  • (616) 454-9368
Dinner Menu
Amenities
Meeting Facilities
Social
Restaurant Week Dinner Menu
August 8-19th

Restaurant Week
Dinner Menu
  • Course One: This offer is for 2 people.
    CHOOSE ONE TO SHARE:

    Loaded Tots: Flash-fried potatoes, hickory-smoked bacon, & scallions. Served w/ MI Gouda Queso Blanco cheese dip.

    Pickle Fries: Battered pickle spears, served w/ a housemade bistro sauce.
  • Course Two: CHOOSE TWO:

    6oz Sizzlin' Sirloin w/ MI Cherry Chutney: Signature 6oz sirloin, topped with a tangy homemade cherry chutney. Served with 2 sides.

    Cherry Chutney Chicken Sandwich: Pesto aioli, swiss, bacon, avocado, & homemade cherry chutney, on a buttery brioche bun.
  • Additional Offers: Add a slice of vanilla bean cheesecake for $4.99

Course One

This offer is for 2 people.

CHOOSE ONE TO SHARE:

Loaded Tots: Flash-fried potatoes, hickory-smoked bacon, & scallions. Served w/ MI Gouda Queso Blanco cheese dip.

Pickle Fries: Battered pickle spears, served w/ a housemade bistro sauce.

Course Two

CHOOSE TWO:

6oz Sizzlin' Sirloin w/ MI Cherry Chutney: Signature 6oz sirloin, topped with a tangy homemade cherry chutney. Served with 2 sides.

Cherry Chutney Chicken Sandwich: Pesto aioli, swiss, bacon, avocado, & homemade cherry chutney, on a buttery brioche bun.

Additional Offers

Add a slice of vanilla bean cheesecake for $4.99

General
Restaurants
General Amenities
  • Free Parking:
All
  • Open Sunday:
  • Price Range: $$
General
Restaurants
General Amenities
  • Free Parking:
All
  • Open Sunday:
  • Price Range: $$
Facility Info
  • Auditorium Seating 0
  • Concurrent Meeting Rooms 1
  • Conference Capacity 0
  • Banquet Capacity 40
  • Number of Rooms 1