Restaurant Week Dinner Menu
This offer is for 2 people.
CHOOSE ONE TO SHARE:
Loaded Tots: Flash-fried potatoes, hickory-smoked bacon, & scallions. Served w/ MI Gouda Queso Blanco cheese dip.
Pickle Fries: Battered pickle spears, served w/ a housemade bistro sauce.
6oz Sizzlin' Sirloin w/ MI Cherry Chutney: Signature 6oz sirloin, topped with a tangy homemade cherry chutney. Served with 2 sides.
Cherry Chutney Chicken Sandwich: Pesto aioli, swiss, bacon, avocado, & homemade cherry chutney, on a buttery brioche bun.
- Additional Offers: Add a slice of vanilla bean cheesecake for $4.99