Restaurant Week Dinner Menu
Mixed greens,radish, jalapeño vinegarette.
Forty Acres soul platter
Fried chicken, fried pork chop, fried catfish with mac n cheese and collard greens
Sammy G platter
Fried Catfish, fried oysters, fried shrimp and french fries
Fried tempeh, vegan greens,vegan Mac n cheese, mashed potatoes, black eyed peas.