Cocktail Week Menu - November 13-24, 2019
Dram It's Cold $14
Twelve Bar Reserve Three Chord Bourbon with spiced honey, brown sugar syrup, and homemade ouzo
Amaro Pie $12
Spiced apple tequila with cranberry-infused amaro, fresh lime, and cinnamon-clove syrup.
Crostinis with tomato jam, gremolata, and 12 year balsamic reduction.
Baked Apple Crumble $10
Vanilla gelato with stewed honeycrisp apples and oat crumble.