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Gilly's

  • Local-first
  • 20 Monroe Ave. NW
  • The B.O.B.
  • Grand Rapids, MI 49503
  • Neighborhood:Downtown
  • (616) 356-2000
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Restaurant Week Dinner Menu
August 7-18th

Restaurant Week
Dinner Menu
  • Course One: Choose one:
    Lentil Curry
    Flatbread, pickled cauliflower & onions, cucumber tomato relish, lime yogurt (served with a full order of cornbread)

    Taco Platter
    Choose 3 of our tacos (pork carnitas, chopped brisket, chicken al pastor, cauliflower & corn- served with a full order of cornbread)

    Famous Chicken Bowl
    Yukon gold mashed potatoes, smoked chicken, smoked chicken gravy, smoked cheddar, grilled sweet corn, scallions (served with a full order of cornbread)
  • Course Two: Choose one:
    Strawberry Shortcake

    Key Lime Pie

    Mississippi Mud Pie

Course One

Choose one:

Lentil Curry

Flatbread, pickled cauliflower & onions, cucumber tomato relish, lime yogurt (served with a full order of cornbread)

Taco Platter

Choose 3 of our tacos (pork carnitas, chopped brisket, chicken al pastor, cauliflower & corn- served with a full order of cornbread)

Famous Chicken Bowl

Yukon gold mashed potatoes, smoked chicken, smoked chicken gravy, smoked cheddar, grilled sweet corn, scallions (served with a full order of cornbread)

Course Two

Choose one:

Strawberry Shortcake

Key Lime Pie

Mississippi Mud Pie

Gilly's brings the art of the bar to a whole new level highlighted by new smoked meats menu featured the best brisket, pork, and smoked wings in town. Enjoy unique takes on smokehouse classics, including the addictive hot poblano and sweet corn spoonbread, loaded street tostadas, and smoked burnt ends and pork ramen.

Facility Info
  • Auditorium Seating 0
  • Concurrent Meeting Rooms 0
  • Conference Capacity 0