Course One
Our restaurant week menu consists of your choice of one of each of the following:
First Course:
Panzanella bread and tomato salad with cucumber, red onion, fresh basil and balsamic vinaigrette
Sweet Corn Fritter with smoked tomato coulis
Course Two
Main Course:
Pistachio Crusted Whitefish with Michigan cherry beurre rouge
Cilantro Lime Pork black beans and rice, chipotle cream
Steak au poivre green peppercorn sauce
Course Three
Third Course:
Michigan peach crostata with ginger ice cream
Chocolate Brioche Bread Pudding with Cherry Compote
Additional Offers
Marco New American Bistro is open for lunch Monday-Friday at 11am and dinner Monday – Saturday 5pm to 10pm.
Reservations are accepted at 616.942.9100
