One Trick Pony Grill & Taproom

Course One

Choose one:

Fried Green Tomatoes

Green tomatoes breaded with cornmeal and fried. Served with pimento cheese, baby arugula, and a roasted tomato vinaigrette.

Pork Taquitos

Slowly braised pork shoulder rolled in corn tortillas and fried. Served with cotija cheese, pico di gallo, and a avocado lime cilantro crema.

Crab Salad

Diced cucumbers, heirloom tomatoes, lump crab meat, micro green salad and a blood orange vinaigrette.

Green Bean Salad

Lightly blanched french green beans, roasted red peppers, smoked cherry tomatoes, and a roasted tomato vinaigrette. Topped with goat cheese.

Course Two

Choose one:

One Trick Pizza:

Pizza sauce, pepperoni, ham, bacon, italian sausage, and mozzarella.

Grilled Portabella Sandwich

Marinated and grilled portabella mushrooms, truffle butter, swiss cheese, caramelized onions, spinach, roasted garlic aioli, balsamic reduction, brioche bun

Ravioli

House made ravioli filled with sauteed spinach, and ricotta cheese. Tossed in asparagus, spring peas, parmesan cream sauce.

Chicken Roulade

Thinly pounded chicken breast rolled with mozzarella cheese, roasted peppers, sauteed spinach. Served with roasted potatoes. Finished with a honey-dijon cream sauce.

Course Three

Choose one:

Cheesecake

Seasonal cheesecakes all made in house.

Creme Brulee

House made varieties of creme brulees.

Brownies

Triple chocolate brownie with vanilla ice cream, chocolate sauce and caramel sauce.

Palazzolo Gelato

3 scoops of gelato from Palazzolo Artisan Gelato & Sorbetto

A great dining experience for office or social gatherings and one of Grand Rapids "Most Romantic" restaurants for evening dining. Located in the Theatre District across from St Cecelia's. Offering some of the best of local acoustic and national music acts every Thursday and some Mondays and Saturdays without cover charges. Live music*