Course One
Appetizer Sampler
Hommous - Garbanzo Bean Dip
Baba Ghanouge - Roasted Eggplant Dip
Tabooli - Fresh Minced Parsley, Burghul Wheat, Tomato and Onion Salad
Served with Warm Pita Bread
Course Two
House Lebanese Salad:
Fresh Romaine Lettuce, Tomato, Cucumber, and Parsley
Dressed in our Homemade Light Lemon and Olive Oil Vinaigrette
Course Three
Mixed Grill
Chicken Tawook - Grilled Chicken Breast Marinated in Lemon and Garlic
Shawarma - Thinly Sliced Beef Marinated in Lebanese Spices
Served with Hashwi Rice and Warm Pita Bread
Additional Offers
WINE PAIRING:
Ksara Reserve Du Couvent
Ksara Blanc du Blanc
These wines originate in the Bekaa Valley of Lebanon. On the palate, they delicately linger on the palate as you enjoy the traditional flavors of Lebanon in our cuisine.
Our Produce Source is Heeren Brothers Produce, Grand Rapids, MI
Our Chicken Source is Berghorst Food Service, Grand Rapids, MI
Our Beef Source is Wolverine Packing Company, Detroit, MI
Our Imported Wines and Beers arrive to us from Alliance Beverage,
Grand Rapids, MI and Imperial Beverage, Kalamazoo, MI
