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Rockwell Republic

  • Local-first
  • 45 S Division Ave.
  • Grand Rapids, MI 49503
  • Neighborhood:Heartside
  • (616) 551-3563
Details
Amenities
TripAdvisor
Social
Restaurant Week Lunch Menu
August 8-19th

Restaurant Week
Lunch Menu
  • Course One: CHOOSE ONE:

    Smoked scallop roll - smoked bay scallop, bacon, gastrique

    Tater tots - chipotle smoked cheddar tater tots, bloody mary ketchup, cilantro aioli, scallion

    Smoked duck spring rolls - smoked duck, napa cabbage carrot, scallion, blood orange sweet and sour

    Shiso wrap - ground pork, rice noodles, scallion, carrot, shiso, cilantro, pickled radish, dumpling sauce

    Turkey jalapeno corn chowder - cilantro, crema
  • Course Two: CHOOSE ONE:

    Apple fennel - fuji apple, spinach, fennel, candied cashews, blue cheese stuffed dates, caramel vinaigrette

    Herb roasted baby back ribs - herb roasted ½ rack baby back ribs, asiago gnocchi, broccoli, roasted red pepper, asparagus

    Parrot fish tacos - crispy fried parrot fish, charred grapefruit slaw, pico de gallo, avocado crema, fresno chili aioli, grilled flour tortilla

    Bbq brisket mac n cheese - chili braised brisket, poblano, tomato, crispy fried onion

    Ramen trio - korean braised beef, pork belly, shrimp, jalapeno, scallion, bean sprouts, cilantro, basil white kim chee, miso broth
Restaurant Week Dinner Menu
August 8-19th

Restaurant Week
Dinner Menu
  • Chef's Choice Offer: 3 courses for $28 OR 5 courses for $40
  • Course One: CHOOSE ONE: Smoked scallop roll - smoked bay scallop, bacon, gastrique Tater tots - chipotle smoked cheddar tater tots, bloody mary ketchup, cilantro aioli, scallion Smoked duck spring rolls - smoked duck, napa cabbage carrot, scallion, blood orange sweet and sour Shiso wrap - ground pork, rice noodles, scallion, carrot, shiso, cilantro, pickled radish, dumpling sauce
  • Course Two: CHOOSE ONE: Turkey jalapeno corn chowder - cilantro, crema Apple fennel - fuji apple, spinach, fennel, candied cashews, blue cheese stuffed dates, caramel vinaigrette
  • Course Three: CHOOSE ONE: Herb roasted baby back ribs - herb roasted ½ rack baby back ribs, asiago gnocchi, broccoli, roasted red pepper, asparagus Parrot fish tacos - crispy fried parrot fish, charred grapefruit slaw, pico de gallo, avocado crema, fresno chili aioli, grilled flour tortilla Bbq brisket mac n cheese - chili braised brisket, poblano, tomato, crispy fried onion Ramen trio - korean braised beef, pork belly, shrimp, jalapeno, scallion, bean sprouts, cilantro, basil white kim chee, miso broth
  • Course Four: CHOOSE ONE: creme brulee - fried strawberries, chocolate, anglaise chocolate peanut butter cake - chocolate cake, peanut butter frosting, coconut banana sorbet
  • Additional Offers: 3 courses for $28: choose one appetizer, one main course, and choice of: soup, salad or dessert. OR 5 courses for $40: choose one appetizer, soup, salad, choose one main course, and dessert.

Course One

CHOOSE ONE:

Smoked scallop roll - smoked bay scallop, bacon, gastrique

Tater tots - chipotle smoked cheddar tater tots, bloody mary ketchup, cilantro aioli, scallion

Smoked duck spring rolls - smoked duck, napa cabbage carrot, scallion, blood orange sweet and sour

Shiso wrap - ground pork, rice noodles, scallion, carrot, shiso, cilantro, pickled radish, dumpling sauce

Course Two

CHOOSE ONE:

Turkey jalapeno corn chowder - cilantro, crema

Apple fennel - fuji apple, spinach, fennel, candied cashews, blue cheese stuffed dates, caramel vinaigrette

Course Three

CHOOSE ONE:

Herb roasted baby back ribs - herb roasted ½ rack baby back ribs, asiago gnocchi, broccoli, roasted red pepper, asparagus

Parrot fish tacos - crispy fried parrot fish, charred grapefruit slaw, pico de gallo, avocado crema, fresno chili aioli, grilled flour tortilla

Bbq brisket mac n cheese - chili braised brisket, poblano, tomato, crispy fried onion

Ramen trio - korean braised beef, pork belly, shrimp, jalapeno, scallion, bean sprouts, cilantro, basil white kim chee, miso broth

Course Four

CHOOSE ONE:

creme brulee - fried strawberries, chocolate, anglaise

chocolate peanut butter cake - chocolate cake, peanut butter frosting, coconut banana sorbet

Additional Offers

3 courses for $28: choose one appetizer, one main course, and choice of: soup, salad or dessert.

OR

5 courses for $40: choose one appetizer, soup, salad, choose one main course, and dessert.

The Food. We serve scratch prepared, fresh and sustainably sourced globally inspired cuisine; our menu is updated seasonally to ensure we are serving only the freshest and best tasting ingredients to our guests. The Beer. We feature 20 rotating craft beers on draft daily, with our objective being to have one of the most substantive and unique selections of craft beer offerings in Grand Rapids. The Cocktail. We offer a large selection of thoughtfully curated craft cocktails; we take a culinary approach to making each by incorporating housemade liquor infusions, freshly squeezed juices, and housemade syrups and purees into each cocktail creation. The Building. We are housed in a turn of the century historic building that features exposed brick walls, high ceilings, hardwood floors, bi level seating and an elevated outdoor beer garden. We are a casual place so come as you are!

Restaurants
All
  • Accepts Reservations:
  • Open Sunday:
  • Outdoor Dining:
  • Price Range: $$
Restaurants
All
  • Accepts Reservations:
  • Open Sunday:
  • Outdoor Dining:
  • Price Range: $$