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San Chez Bistro

  • Local-first
  • Lunch
  • 2 people dine for $28
  • 38 W. Fulton St.
  • Grand Rapids, MI 49503
  • Neighborhood:Downtown
  • (616) 774-8272
Lunch Menu
Dinner Menu
Details
Amenities
Meeting Facilities
TripAdvisor
Social
Map
Restaurant Week Lunch Menu
August 7-18th

Restaurant Week
Lunch Menu
  • Course One: Choose one:
    Tostones Fritos
    Fried plantain, avocado relish, arbol honey

    Empanada
    Onion, garlic, and potato filled pastry

    Queso Con Hierbas
    Herbed goat cheese, pesto, roasted piquillo peppers, grilled baguette
  • Course Two: Choose one:
    Gambas Asadas Al Fuego
    Spicy fire roasted shrimp, banana liqueur cream, white rice

    Esparragos Con Romesco
    Sauteed asparagus, romesco sauce, marcona almonds, lemon

    Pollo y Chorizo a la Plancha
    Grilled mojo chicken & local chorizo, cumin aioli
Restaurant Week Dinner Menu
August 7-18th

Restaurant Week
Dinner Menu
  • Course One: Choose one:
    Tostones Fritos
    Fried plantain, avocado relish, arbol honey

    Empanada
    Onion, garlic, and potato filled pastry

    Queso Con Hierbas
    Herbed goat cheese, pesto, roasted piquillo peppers, grilled baguette
  • Course Two: Choose one:
    Gambas Asadas Al Fuego
    Spicy fire roasted shrimp, banana liqueur cream, white rice

    Esparragos Con Romesco
    Sauteed asparagus, romesco sauce, marcona almonds, lemon

    Pollo y Chorizo a la Plancha
    Grilled mojo chicken & local chorizo, cumin aioli
  • Additional Offers: Receive $2.00 off a glass of San Chez's signature sangria with the purchase of Restaurant Week item!

Course One

Choose one:

Tostones Fritos

Fried plantain, avocado relish, arbol honey

Empanada

Onion, garlic, and potato filled pastry

Queso Con Hierbas

Herbed goat cheese, pesto, roasted piquillo peppers, grilled baguette

Course Two

Choose one:

Gambas Asadas Al Fuego

Spicy fire roasted shrimp, banana liqueur cream, white rice

Esparragos Con Romesco

Sauteed asparagus, romesco sauce, marcona almonds, lemon

Pollo y Chorizo a la Plancha

Grilled mojo chicken & local chorizo, cumin aioli

Additional Offers

Receive $2.00 off a glass of San Chez's signature sangria with the purchase of Restaurant Week item!

Upscale food, big city atmosphere, casual attire. Specializing in Tapas cuisine from Spain and Latin America with an accent on service.

General
Restaurants
General Information
  • Free Parking:
  • Minutes to Airport: 20
Restaurant Information
  • Accepts Reservations:
  • Open Sunday:
  • Outdoor Dining:
  • Price Range: $$
General
Restaurants
General Information
  • Free Parking:
  • Minutes to Airport: 20
Restaurant Information
  • Accepts Reservations:
  • Open Sunday:
  • Outdoor Dining:
  • Price Range: $$
Facility Info
Meeting Rooms
  • Largest Room 6000
  • Total Sq. Ft. 6750
  • Reception Capacity 500
  • Theatre Capacity 150
  • AudioVisual Services Yes
  • Auditorium Seating 0
  • Concurrent Meeting Rooms 1
  • Conference Capacity 40
  • Banquet Capacity 250
  • Number of Rooms 2
  • Booths 6
  • Large floor Plan PDF Large floor Plan PDF
  • Classroom Capacity 150
Upper Gallery
  • Total Sq. Ft.: 1250
  • Height: 7
  • Classroom Capacity: 60
  • Banquet Capacity: 8
  • Reception Capacity: 100
Cafe Room
  • Total Sq. Ft.: 1250
  • Height: 12
  • Classroom Capacity: 60
  • Banquet Capacity: 10
  • Reception Capacity: 100
3rd Floor
  • Total Sq. Ft.: 3800
  • Height: 10
  • Classroom Capacity: 150
  • Banquet Capacity: 250
  • Reception Capacity: 300
3rd Floor
  • Total Sq. Ft.: 750
  • Height: 10
  • Classroom Capacity: 50
  • Banquet Capacity: 80
  • Reception Capacity: 80
3rd Floor
  • Total Sq. Ft.: 750
  • Height: 10
  • Classroom Capacity: 30
  • Banquet Capacity: 40
  • Reception Capacity: 40