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Social Kitchen and Bar

  • 2 courses for $25 per person
  • 435 Ionia Ave. SW
  • Stall 103
  • Grand Rapids, MI 49503
  • Neighborhood:Downtown
  • (616) 552-4464
Dinner Menu
Details
Amenities
TripAdvisor
Restaurant Week Dinner Menu
August 8-19th

Restaurant Week
Dinner Menu
  • Course One: CHOOSE ONE:

    Nicoise Toast: scallion aioli, tuna, tomato salad

    Roasted Strawberry Triffle: lemon cream, butterscotch granola crumble
  • Course Two: CHOOSE ONE:

    Warm Curry Chicken Sandwich: grilled chicken breast, curry aioli, chili poached raisins, romaine, tomato, ciabatta

    Grilled Bistro Tender: blistered tomato, haricot vert, rosemary butter, demi

Course One

CHOOSE ONE:

Nicoise Toast: scallion aioli, tuna, tomato salad

Roasted Strawberry Triffle: lemon cream, butterscotch granola crumble

Course Two

CHOOSE ONE:

Warm Curry Chicken Sandwich: grilled chicken breast, curry aioli, chili poached raisins, romaine, tomato, ciabatta

Grilled Bistro Tender: blistered tomato, haricot vert, rosemary butter, demi

Full-service restaurant and bar offering creative renditions of comfort foods and home-cooked favorites.

  • Food & Dining

    Birmingham, Michigan-based restaurant brings its wildly popular “refined comfort-food” menu and stylish setting to Downtown Market Grand Rapids. Opens in 2015.

Restaurants
All
  • Accepts Reservations:
  • Open Sunday:
  • Outdoor Dining:
  • Price Range: $$
Restaurants
All
  • Accepts Reservations:
  • Open Sunday:
  • Outdoor Dining:
  • Price Range: $$