Cocktail Week Menu - November 13-24, 2019
Raspberry Negroni $7.95
Grey Skies Dry Gin, Chamboard, Sweet Vermuth, Orange Twist
Whiskey Sour $7.95
Traverse City Cherry Whiskey, Simple Syrup, Sour Mix, Black Cherry Garnish.
Bacon Wrapped Jalapeno Poppers $9.95
Stuffed with Braised Brisket, Cream Cheese, and Cheddar.
Crab Cake Stack $11.95
Crab Cakes, Fried Tomato, Roasted Corn Salsa, Mustard Glaze.