Gazpacho: Tomato, cucumber, garlic breadsticks
Watermelon Salad: Fresh fruit and pickled rind, mint, feta, sweet onion- roasted pepper vinaigrette
Tuna Ceviche: Pickled chili, cucumber, scallion, sweet corn, avocado, tortilla chips
Crab and Scallion Fried Rice: Sunny egg, mushroom, carrot, green beans, kale, scallion, furikake
Smoked Duck Breast Salad: Heirloom tomatoes, arugula, onion ring gremolata, garlic mayonnaise, pesto
Mushroom Sweet Potato Bowl: Hen of the woods, trumpet royale and crimini mushrooms, pickled black lentil, sunny egg, scallion, mushroom jus
The Littlebird is open for dinner Tuesday through Saturday and features a full menu and bar.