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The New Forty Pearl

  • 40 Pearl St. NE
  • #110
  • Grand Rapids, MI 49503
  • Neighborhood:Downtown
  • (616) 551-2070
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Menu
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Cocktail Week Menu - November 13-24, 2019

Cocktails

Dram It's Cold $14
Twelve Bar Reserve Three Chord Bourbon with spiced honey, brown sugar syrup, and homemade ouzo

Amaro Pie $12
Spiced apple tequila with cranberry-infused amaro, fresh lime, and cinnamon-clove syrup.

Appetizers

Burrata $15
Crostinis with tomato jam, gremolata, and 12 year balsamic reduction.

Baked Apple Crumble $10
Vanilla gelato with stewed honeycrisp apples and oat crumble.

Now featuring a full bar with craft cocktails and scratch kitchen with an extensive farm-to-table menu!

Originally opened by Ed and Robert Brengman as a tasting room to showcase their award-winning wines and bring a taste of Traverse City to Grand Rapids, Forty Pearl has grown to be so much more with the partnership of Brengman Brothers, Bonobo Winery, Grand River Distillery, Grand River Bakery, and a well-traveled culinary team.

We’d put Michigan up with the best of ‘em for producing some of the finest wine, spirits, and food and we strive to showcase this in every glass and plate served.

General
Restaurants
Restaurant Information
  • Accepts Reservations:
  • Open Sunday:
  • Price Range: $$
Accessibility
  • Accessible Restrooms:
  • Family Restrooms:
  • Wheelchairs:
General
Restaurants
Accessibility
  • Accessible Restrooms:
  • Family Restrooms:
  • Wheelchairs:
Restaurant Information
  • Accepts Reservations:
  • Open Sunday:
  • Price Range: $$
Facility Info
Meeting Rooms
  • Exhibits Space Yes
  • Floorplan File Floorplan File
  • Largest Room 708
  • Total Sq. Ft. 5232
  • Reception Capacity 85
  • Wedding Indoor Receptions Yes
  • Banquet Capacity 85
  • Number of Rooms 2
Tasting Lounge
  • Total Sq. Ft.: 708
  • Banquet Capacity: 50
  • Reception Capacity: 50

Yelp Reviews