The Sovengard

Dinner Menu

• Course One: CHOOSE 1:
  
  Heirloom golden tomato gazpacho with bacon, eggs, sweet corn, scallions and croutons
  
  Fresh radishes with greens, vegan butter, salt and citrus
  
  Heirloom tomatoes with herbs, vinaigrette, micro greens
  
• Course Two: CHOOSE 1:
  
  Braised pork shoulder and pan sauce over fennel-cabbage slaw with cornmeal fried green tomato and peaches
  
  Grilled lake trout with cucumbers and potatoes in sour cream with grated radish and fresh greens
  
  Summer corn porridge with fresh tomato, sweet corn, grilled squash and herbs
  
• Course Three: CHOOSE 1:
  
  Ice cream cookie smorrebrod with chocolate and seasonal fruit
  
  Stone fruit cobbler with vegan vanilla ice cream
  

All

• Open Sunday:
• Outdoor Dining:
• Price Range: $$
• Accepts Reservations:

All

• Open Sunday:
• Outdoor Dining:
• Price Range: $$
• Accepts Reservations:

All

Trail