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Thornapple Brewing Co.

  • Lunch
  • 2 courses for $25 per person
  • 6262 28th St. SE
  • Cascade, MI 49546
  • Neighborhood:Southeast
  • (616) 288-6907
Lunch Menu
Dinner Menu
Amenities
Social
Restaurant Week Lunch Menu
August 8-19th

Restaurant Week
Lunch Menu
  • Course One: CHOOSE ONE:

    House Side Salad: with tomato, cucumber, red onion, boiled egg, carrots and your choice of dressing

    Cup of Our Award Winning Chili

    Buffalo Chicken Dip: served with seasoned pita points, carrot and celery sticks

    Spinach and Artichoke Dip: house made with pita points and carrot and celery sticks

    Hummus Plate: choose from 4 wonderful fresh flavors served with seasonal veggies and pita

    Seasoned Deep Fried Polenta Sticks

    Cheese Curds

    Fries and Beer Cheese

    Fries with Curry Sauce
  • Course Two: CHOOSE ONE:

    Smoked Brisket Sandwich: slow roasted brisket on toasted Nantucket sourdough, herb cream cheese spread with just a hint of blue cheese and caramelized onions

    Whiskey BBQ Sandwich: our own Cuban pork tossed in our signature whiskey BBQ sauce, crispy haystack onions and a dollop of slaw

    Bacon Cheeseburger Pretzel Sliders: 2 generous beef patties cheddar, bacon lettuce ,tomato and pickles

    Smoked Turkey Pesto Classic: smoked turkey swiss bacon lettuce and tomato with our own pesto aioli

    Spinach Veggie Wrap: roasted zucchini, summer squash carrots, onions and peppers with traditional hummus and fresh chopped spinach

    Crispy Chicken Sandwich: fried crispy chicken filet on a house made pretzel bun, spicy remoulade, lettuce, tomato and pickle
Restaurant Week Dinner Menu
August 8-19th

Restaurant Week
Dinner Menu
  • Course One: CHOOSE ONE:

    Our Famous Giant Pretzel and Beer Cheese: house made fresh pretzel with our own beer in a cheesy sauce

    Double Dipper: try both of our tasty dips buffalo and spinach and artichoke with double the fresh veggies and pita

    Spinach Salad: fresh spinach,goat cheese, pecans, eggs,crispy bacon and green onions with your choice of dressing

    Hummus Platter: choice of three hummus flavors on a large platter of fresh veggies and and seasoned pita
  • Course Two: Your choice of one of our signature artisan, spent grain pizzas or design your own with up to 3 toppings
  • Additional Offers: Participants can add on a dessert for $4.00

Course One

CHOOSE ONE:

Our Famous Giant Pretzel and Beer Cheese: house made fresh pretzel with our own beer in a cheesy sauce

Double Dipper: try both of our tasty dips buffalo and spinach and artichoke with double the fresh veggies and pita

Spinach Salad: fresh spinach,goat cheese, pecans, eggs,crispy bacon and green onions with your choice of dressing

Hummus Platter: choice of three hummus flavors on a large platter of fresh veggies and and seasoned pita

Course Two

Your choice of one of our signature artisan, spent grain pizzas or design your own with up to 3 toppings

Additional Offers

Participants can add on a dessert for $4.00

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  • Open Sunday:
  • Outdoor Dining:
Restaurants
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  • Open Sunday:
  • Outdoor Dining: