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    Vintage - Prime & Seafood

    • Chef's choice for $25+ per person
    • 5500 Cascade Rd. SE
    • Grand Rapids, MI 49546
    • Neighborhood:Southeast
    • (616) 949-0570
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    Restaurant Week Dinner Menu
    August 7-18th

    Course One

    Choose one:

    Lobster Bisque

    Traditionally prepared bisque with sherry, crème fraiche, chives

    Grilled Romaine

    Quickly grilled romaine wedge, Beemster XO aged gouda, spiced cashews, charred heirloom cherry tomatoes, avocado-buttermilk dressing

    Course Two

    Choose one:

    Lamb Meatballs

    Lamb & date meatballs, romesco sauce, parsley-radish salad, pine nuts

    Oysters Rockefeller

    Oysters baked with sautéed spinach & pecorino stuffing, served with grilled lemon

    Course Three

    Choose one:

    Short Ribs

    Braised American wagyu short ribs, white cheddar-scallion soft polenta, crispy brussels, horseradish gremolata

    Prime New York Strip

    9 oz USDA prime Manhattan cut New York strip, gorgonzola-peppercorn butter, loaded baked potato, bacon braised greens

    Seafood Risotto

    Jumbo Texas shrimp, lobster, lump crab, Michigan asparagus, roasted piquillo peppers, basil, Parmesan Reggiano

    Course Four

    Choose one:

    Salted Caramel Crème Brûlée with Raspberries

    House Made Seasonal Sorbet

    Additional Offers

    Many of our dishes can be modified to be gluten free, vegetarian, or nut free. Please contact the restaurant for more information.

    Luxurious restaurant features prime aged steaks, incredible seafood, a 180-bottle wine list and impeccable service.

    General
    Restaurants
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    • Free Parking:
    Restaurant Information
    • Accepts Reservations:
    • Outdoor Dining:
    • Price Range: $$$
    Accessibility
    • Accessible Parking:
    General
    Restaurants
    General Information
    • Free Parking:
    Accessibility
    • Accessible Parking:
    Restaurant Information
    • Accepts Reservations:
    • Outdoor Dining:
    • Price Range: $$$
    Vintage - Prime & Seafood


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