The Grand Rapids food scene is now home to a James Beard award-winning chef as Paul Berglund assumes the executive chef duties at Mertens Prime, a downtown restaurant serving classic French cuisine... Read More ›

What will large-scale meetings and events look like amid concerns over the coronavirus? In some respects, not much different from before. They will still feature teams of people dedicated to... Read More ›

Grand Rapids was first dubbed Beer City USA in 2012. Since then, its reputation, and the reason for it, has only grown. Experts and readers of USA Today voted Grand Rapids number one on a list of 10... Read More ›

Downtown Grand Rapids is walkable! Attendees at meetings and events held at any of the city's downtown venues have everything they could need within a few short blocks. Take a look:... Read More ›