Food Trucks in the Grand Rapids Area
Thrillist named Grand Rapids “Michigan’s Best Food City” – and that honor applies to our vibrant food truck culture as well as our traditional restaurant scene. Whatever you have a taste for, there’s a Grand Rapids food truck that will make your stomach jump for joy.
Summer is peak food truck season, of course, and it kicks off in May each year with the Roll’N out Food Truck Festival, featuring 40+ trucks, a beer tent, entertainment and more. From there, it’s a movable feast of street eats at community festivals and celebrations, in downtown’s 555 Monroe, Calder Plaza and Rosa Parks Circle, at Riverside Park for Food Truck Fridays, and even at the Gerald R. Ford International Airport Viewing Park, where every summer Wednesday you can watch planes land and depart while enjoying delicious selections from a variety of trucks.
You’ll find food trucks galore at the three-day GR Foodie Fest in July, at concert events like the Upheaval Festival (July) and Breakaway Music Festival (Aug), and at community gatherings like the GR Taco & Tequila Fest (June) and Return to the River Festival (Aug).
Food truck fun doesn’t end with summer, though – you’ll find food trucks in various locales throughout the year, including downtown during our annual World of Winter festival (Jan. – Feb).
Scroll down to the bottom of this page to view some current events with food trucks.
Food Truck Garden
You might also want to check out Picnic on Wealthy, a food truck garden in Uptown Grand Rapids. Waldorf Creamery (serving fresh, handcrafted cheeses) and Pacific Moon (GR’s first South Pacific plate cart) are permanently parked there. Enjoy your food outdoors in the garden or take it inside to have with a beer from Our Brewing Company, right next door.
Try These Tasty Trucks
Food trucks also show up at local businesses – like craft beverage destinations that don’t have kitchens – and in various neighborhood locations. Visit the Grand Rapids Food Truck Association Facebook page and/or click on the links below to find out where these popular food trucks are licensed to operate and where they’ll be next.
Veteran-owned and operated truck serves handcrafted burritos made with fresh ingredients and bold seasonings.
A wide variety of pizzas (including vegan and vegetarian) made with hand-crafted sourdough crust.
Offering a delectable variety of pizzas, baked goods and breakfast/brunch items.
Southern-style pork ribs, beef brisket and chicken plus sandwiches and sides.
A delectable repertoire of tantalizing slow-smoked meat dishes and scratch-made sides.
Fresh- kettle corn and lemon shakers made fresh on site.
Specialty mocktails, lemonades, café drinks and more.
Gourmet grilled cheese sandwiches served with premium chips, pickle spear and a two-bite brownie.
Authentic Venezuelan food including arepas, empanadas and cachapas.
A variety of gourmet grilled cheese sandwiches, desserts and Michigan Faygo soda pop.
A fresh twist on traditional Parisian street food – sweet, savory and breakfast favorites.
Mini pancakes that can be customized with a variety of toppings, plus fresas con crema and other sweet treats.
Serving all sorts of burgers, fries and good vibes wherever it goes.
Delectable Caribbean food – chimichurris, empanadas, chicharrons and more.
Authentic, homemade burritos, huarachas, quesadillas, tacos and tamales.Furniture City Creamery
Handcrafted, small-batch ice cream and other frozen treats, including vegan ice cream sandwiches.
True Texas-style wood-smoked barbecue dishes and delicious sides.
Hand-cut loaded fries and chef-inspired chicken and pork sandwiches.
Their Roll Call food truck serves up a rotating menu of globally inspired handhelds – salad rolls, keto rolls, burritos, quesadillas and more.
Great-tasting shaved ice with 30 or so flavor options – under 50 calories per serving!
Slushies, snow cones, sundaes, ice cream, popcorn, cotton candy, hot dogs, sausages, tacos and more.
Rabbi-certified food truck serves a variety of kosher falafel dishes.
Los Pinchos Tacos
Classic Mexican street fare including tacos, carne asada and burritos.
Sweet and savory Japanese fish-shaped stuffed waffles.
Authentic Hawaiian shaved ice in more than 40 flavors, from traditional tropical fruit mixes to creative specialty combos.
Serving an array of savory specialty pastas served inside a toasted garlic bun.
Roasted corn on the cob, flavor-roasted corn, Mexican street corn and more.
Brazilian-style pizza, snacks, fries and mini churros.
Gourmet mini donuts made fresh on location with a tempting selection of delicious toppings.
The winner of Mobile Cuisine’s “Food Truck Burger of the Year 2019” offers a range of gourmet burgers and sliders.
More than 20 varieties of baked Argentinian empanadas, including vegetarian, vegan and gluten-free options.
Pizza made the authentic Napoletana way with fresh, seasonal ingredients.
Hand-tossed, high-quality pizzas and breadsticks uniquely crafted with an exclusive special recipe.
Handcrafted “pressed” delights include meat sandwiches, fresh crum (potato) chips and a loaded waffle nacho.
Serving the original Grand Rapids chili dog made famous by the city’s Red Hot Inn Family Restaurant.
Slow-roasted brisket, pulled pork and signature sies like smoked mac & cheese.
Real pit-style BBQ selections smoked over locally grown oak, cherry, apple and mesquite woods.
African-inspired street food with a twist from the owner of popular local restaurant Mizizi.
Sweet Racks & Smokin’ Butts BBQ
Award-winning BBQ ribs, brisket, chicken, sammies, wraps and more.
Authentic, healthy Mexican favorites with vegetarian and gluten-free options.
Pinke food truck serves up fresh Mexican fare bursting with vibrant flavors.
Loaded fries, wings and Southern specialties.
Travelin’ Tom’s Coffee of Kentwood
Hot, frozen and iced coffee drinks.
Truly unique artisan handmade ice cream sandwiches with pop culture elements mixed in.
Sweet and savory waffles on a stick.
Hungry for a more traditional dining experience? Search our Restaurant listings to find your desired cuisine, location and amenities.