A Way to Show Care “I always think of hospitality as a way to show care for my people,” says Paola Mendivil, Vice President of Catering for El Granjero Mexican Grill, a Bridge Street restaurant…
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Fuel the Fire in Your Heart May Southavilai, the daughter of Lao immigrants, says her parents always expected her to become a doctor, lawyer or another high-paying professional. “They have that…
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Step Away From the Desk Not everyone wants to sit at a desk from 9 to 5 every day. If you’d like more flexibility and freedom in your work, consider a career in hospitality and tourism. There are many…
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A Career That Makes You Feel Seen Emily Lumsden’s hospitality career was launched by a visit to a Majors Fair at Grand Valley State University. “I was genuinely so nervous because I didn't know where…
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It’s All About the Human Connection “This is the only job I’ve ever had,” says chef Darrin Mayweather. “I don't know how to do anything else. I can't drywall. I'm not an electrician. I can't change…
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Chart Your Own Career Path in Hospitality “Nonlinear paths are definitely the name of the game in the hospitality and food service industry,” says Aidan Van Doren. “I don’t know anyone who’s had a…
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